Wednesday, 14 April 2010

Wine on Tap: A Cheaper, Greener and Fresher Alternative to Bottles

Ok, now we're talking! Best idea I've heard in a while!





Wine on Tap: A Cheaper, Greener and Fresher Alternative to Bottles: "
wine on tap san francisco photo
Kat Wade in Chronicle

Two years ago, TreeHugger emeritus Ruben Anderson wrote New Wine in Old Bottles for the Tyee, making the case for refillable bottles filled with local wine:

How did it become possible for us to think we could have whatever we wanted wherever we wanted it? Do you really want to try to look your children in the eye and explain that they have to eat jellyfish gumbo because you couldn't resist that lovely imported shiraz?


Now, in San Francisco, you can do Ruben one better; they are serving wine from kegs on tap, eliminating the...Read the full story on TreeHugger


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